Monday 26 December 2011

Sweets Garibaldi @ Orchard

Speaking of affordable classy high-tea, here's what I discovered; a well hidden treasure in Mandarin Gallery, the Sweets Garibaldi. Haha..well it's not really a treasure but I do find the place really pleasant and cosy. It is a one-stop destination for decadent and unparallelled cakes and pastries, helmed by Chef Tammy Mah. Sweets by Garibaldi combines traditional pastry-making methods with new molecular techniques to create sensational sweet treats that are innovative, seductive and addictive.

Sweets Garibaldi

Menu

Crunchy Heaven, SGD5.80

Coffee Toffee, SGD5.80

Aranciata Rossa, SGD3.50

Crunchy Heaven
A very light moist pastry with bits of nuts that makes every bite crunchy, hence the name. It was a delightful pastry to have after a long shopping afternoon along Orchard Road.

Coffee Toffee
Nicely sculpted, this is simply rich.

Aranciata Rossa
There are few flavours to choose from; my favourite, punch.

BTW, there's a wide range of champagne and wine. So sit and enjoy a glass or two if you wish.

Ambiance = 8/10
Food        = 7/10
Service     = 7/10

Sweets Garibaldi, Mandarin Gallery
#02-06, 333A Orchard Road,
238867 Singapore
+65-67373247

2 comments:

  1. whoa, pretty wallet-friendly prices, even after converting into malaysian ringgit :D

    ReplyDelete
  2. yes..all dessert n pastries are less than SGD10 in sg...

    ReplyDelete