They have a wide selection of alcohol to be chosen from. Food wise, simple and mostly western style.
The Whisky Bar
The Whisky Bar
Sangria, MYR88 per jug/MYR22 per glass
Serrano Ham, MYR38
Cheese Fondue, MYR90
Sangria - This is a drink made of rose wine and raspberry. It's sweet and very refreshing with strawberry, lemon and orange slices in it.
Serano Ham - This is exactly the one I had in El Cerdo, as these two places share the same boss; Served with rock melon and salad
Cheese fondue - served with bread, pickles, sausage, potato and broccoli. Add in the egg and kirsch for extra flavour. I have not tasted enough cheese fondue to comment on this but it's a little bit bitter for my liking.
Ambiance = 8/10
Food = 7/10
Service = 7/10
The Whisky Bar
44 & 46 Changkat Bukit Bintang,
52000 Kuala Lumpur, Malaysia
603-2143 2268
I really appreciate with what you have written on this blog about whisky bars.
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